lulu's pomegranate martini
A loving, 36-year partnership and Venus, the Goddess of Love have inspired the Valentine’s Day four-course dinner menu on February 14, at LuLu & Me restaurant. The restaurant’s owners – Chef Karen Fohrhatz Miele and her husband/manager Michael Miele guarantee to get right to your lover’s heart for $55 a person. “The love of great food and drink is often the recipe to bring lovers together,” say the Mieles. Lulu & Me is NoMad's neighborhood restaurant. Mike Miele’s “LuLu’s Pomegranate Martini” is on the Valentine’s menu, priced at $10. For reservations call 212-290-2460 or visit www.luluand.me.
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yield
1 serving(s)
method
No-Cook or Other
Ingredients For lulu's pomegranate martini
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3 ozpearl pomegranate vodka
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2 ozpomegranate liqueur
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1 ozcointreau
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1/2 ozlemon juice
How To Make lulu's pomegranate martini
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1Shake vigorously with ice and served chilled.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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