Lemon Rita Recipe

No Photo

Have you made this?

 Share your own photo!

LEMON RITA

Teresa *

By
@BlueGinghamApron

A refreshing grown-up lemonade. Always drink responsibly, never serve to minors, keep out of reach of children and don't drink and drive.

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
8-10
Prep:
10 Min
Method:
No-Cook or Other

Ingredients

1 can(s)
frozen lemonade
2 can(s)
cold water
2 c
light tequila
1 1/2 c
limoncello
1 bottle
or can mike's hard lemonade or smirnoff ice
1
lemon, sliced
1/4 c
granulated sugar (optional)
ice

Step-By-Step

1In a large pitcher, mix together lemonade and water.
2Add tequila, limoncello and bottle of hard lemonade or smirnoff ice; mix well.
3Run a slice of lemon around rim of margarita glass, then dip rim into dish of sugar.
4Add ice to glass, fill with lemon rita mixture and serve. (Garnish with slice of lemon, if desired.)

About this Recipe

Course/Dish: Cocktails
Main Ingredient: Alcohol
Regional Style: American
Other Tag: Quick & Easy