hot white chocolate brandy

Name: Hot White Chocolate Brandy
Prep time: 10 min
Cook time: 15 min
Cuisine: American
Ingredients: 3 1/2 cup(s) milk; 1/2 teaspoon(s) vanilla extract; 1 package(s) (6 oz) white chocolate baking squares, chopped; 1/3 cup(s) brandy; 3 tablespoon(s) white creme de cacao; GARNISH:; - whipped topping; - grated white chocolate

(1 rating)

review

Private Recipe by

Russ Myers

@Beegee1947

Necedah, WI

Creamy and white with an added kick to make you warm all over!

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(1 rating)

yield serving(s)

prep time 10 Min

cook time 15 Min

method Stove Top

Ingredients For hot white chocolate brandy

3 1/2 c

milk
1/2 tsp

vanilla extract
1 pkg

(6 oz) white chocolate baking squares, chopped
1/3 c

brandy
3 Tbsp

white creme de cacao
GARNISH:
whipped topping
grated white chocolate

How To Make hot white chocolate brandy

1
Heat milk and vanilla in a heavy saucepan over medium heat, stirring often; do not boil. Remove from heat. Place white chocolate in a medium bowl. Gradually whisk about 1/4 of hot mixture into chocolate, whisking until chocolate melts; add mixture to remaining hot milk, whisking constantly.

2
Stir in brandy and creme de cacao. Garnish if desired with whipped topping and grated white chocolate.
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