COQUITO (ko-key-toe)

Itsia Lorenz

By
@itsia

this tradition has been with my family for years.Is a sort of spicy egg nog. We only make it for Christmas!!!Enjoy!!


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Rating:

Serves:

3(750mil) bottles

Prep:

1 Hr

Method:

No-Cook or Other

Ingredients

2 can(s)
12oz.ea..evavorated milk
2 can(s)
15oz ea..coco lopez
2 can(s)
14oz ea.condensed milk
1 tsp
ground ginger
1 tsp
nutmeg
1 tsp
allspice, ground
8 oz
bacardi rum..80proof

Directions Step-By-Step

1
In blender, mix first 6 ingredients.
2
Add Rum
3
Pour in bottles,closed tightly refrigerate.
serve chilled in 2oz shot glasses.
Enjoy!
4
PLEASE!!!DO NOT DRINK WHILE PREGNANT OR DRIVING!!!!!

About this Recipe

Course/Dish: Cocktails
Main Ingredient: Alcohol
Regional Style: Puerto Rican
Other Tag: Quick & Easy
Hashtag: #Christmas Drink