Whiskey Slush Recipe

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Whiskey Slush

Rene Palmer

By
@slinky789

Use at your own discretion.


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Rating:
★★★★★ 1 vote
Comments:
Serves:
10
Cook:
24 Hr

Ingredients

1 l
lemon-lime soda
1 c
sugar
8 oz
frozen strawberries, pureed
1 can(s)
crushed pinapple with juice (20 oz)
2-1/2 c
pineapple juice
1 can(s)
frozen limeade concentrate (6 oz)
1 can(s)
frozen fruit punch concentrate (6 oz)
1 c
orange juice
1 c
whiskey

Step-By-Step

1Combine ingredients in a large shallow freezer container (an old large plastic ice cream bucket works fine).
2Freeze for 24 hours or until slushy. Stir occassionally. Serve as a slush.

About this Recipe

Course/Dish: Cocktails
Other Tag: Quick & Easy