Tree Line Cocktail (Colorado)
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- 2 bing cherries
- 2 oz. leopold's small batch whiskey
- ½ oz. leopold's three pins alpine herbal liqueur
- ½ oz. fresh squeezed lemon juice
- ½ oz. simple syrup
1Muddle cherries, lemon juice and simple syrup; add whiskey and herbal liqueur; add ice and shake until very cold.
2Strain and serve over ice in cocktail glass. Garnish with round slice of lemon peel.
3Drink and enjoy!