Real Recipes From Real Home Cooks ®

raspberry-tini

(1 rating)
Recipe by
Georgane Vann
Clifton, TX

I had vodka, Chambord and vermouth, so I said why not. Most people do not use that much vermouth, but I like it.

(1 rating)
yield 1 serving(s)
method No-Cook or Other

Ingredients For raspberry-tini

  • 1 1/2 oz
    vodka
  • 1/2 oz
    chambord, raspberry/vanilla liquor
  • 1/2 oz
    sweet vermouth
  • 1
    lemon twist

How To Make raspberry-tini

  • 1
    pour all into a glass with several ice cubes or crushed ice. Shake vigorously and either strain out the ice or leave in as you prefer. Best Ice cold. Garnish with a lemon twist if desired or fresh raspberry.
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