Provençal Thyme Liqueur
- 2/3 c
- dried thyme
- 1 bottle
- (liter) vodka
- 3/4 c
- 3/8 c
- branch fresh thyme
Combine sugar and water in a small saucepan. Boil until sugar has completely
dissolved. Let cool.
Strain vodka mixture through a coffee filter into a clean jar or bottle with
an airtight lid. Sweeten to taste with the sugar syrup. Add fresh thyme as a
garnish in the bottle or jar, if desired. Cover and age at least 2 weeks.
Store in a cool, dark place for up to 1 year.