Melanie Brady Recipe

Olive Garden's Frozen Tiramisu

By Melanie Brady jmbrady


Recipe Rating:
 1 Rating
Serves:
1

Melanie's Story

The Frozen Tiramisu is perfect for after dinner or sitting by the campfire.

Ingredients

ESPRESSO SYRUP
1/4 c
hot espresso
1/4 c
granulated sugar
3/4 oz
tuaca liqueur
3/4 oz
kahlua liqueur
1 c
vanilla ice cream
1 c
ice
GARNISH
whipped topping
cocoa powder

Directions Step-By-Step

1
Espresso Syrup: Mix espresso with sugar, stirring to dissolve the sugar. Cool syrup.
2
To make the drink: Combine 1/2-ounce of espresso syrup in a blender with the remaining ingredients. Blend until smooth.
3
Serve in a tall glass with whipped topping on top. Using a small stainer sprinkle cocoa on top.

About this Recipe

Course/Dish: Cocktails
Collection: Restaurant Inspired
Other Tag: Quick & Easy