Miss Sherry's Eggnog Recipe

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Miss Sherry's Eggnog

Leslie MacArthur

By
@lamac

The first time I tasted this eggnog was at my friend Sherry's home at Grand Forks AFB. Knocked me for a loop..

I have substituted extracts for the alcohol. Taste the same you just remain standing...

Rating:
★★★★★ 1 vote
Comments:
Serves:
50
Prep:
35 Min
Method:
No-Cook or Other

Ingredients

6
egg yolks
1 c
sugar
4 c
half and half
2 c
whole milk
2 c
dark rum
2 c
brandy
1 tsp
vanilla extract
1/2 gal
vanilla ice cream

Step-By-Step

1Whip together the egg yolks and sugar
2Mix in ½ and ½, milk, rum and brandy.
3Stir in vanilla extract
4Cut up the ice cream into manageable pieces. Place the ice cream in the punch bowl
5Pour whipped milk mixture over ice cream and serve

About this Recipe

Course/Dish: Ice Cream Drinks, Cocktails
Main Ingredient: Dairy
Regional Style: American
Other Tag: Quick & Easy