Hot Punches And Cups Recipe

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Hot Punches and Cups

Terressa Kennedy


Part of my cookbook

To serve any hot punch in a glass bowl, first heat the bowl by pouring warm, NOT HOT, water into it. Let stand until hot punch is ready. Pour water out and pour hot punch in slowly.

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1 1/2 qt
apple cider
1/4 c
1 Tbsp
orange zest
1/8 tsp
whole cloves
cinnamon sticks

Directions Step-By-Step

Combine all ingredients, except cinnamon sticks, in agate or enamel kettle over medium heat. Bring to a boil and turn off heat. Let mixture stand 2-3 hours. Strain mixture and reheat. Add cinnamon sticks to each mug.

About this Recipe

Course/Dish: Punches, Cocktails, Other Drinks