HIBISCUS HIGHBALL COCKTAIL

Eddie Jordan

By
@EDWARDCARL

This is a party drink. ( Drink responsibility ) This recipe is from Mountain Rose Blog.


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Serves:

about 25 drinks

Prep:

20 Min

Method:

No-Cook or Other

Ingredients

3 oz
hibiscus tea brewed
3 oz
ginger tea brewed
2 oz
ginger ale, or gin

Directions Step-By-Step

1
Steep hibiscus tea and ginger tea.
2
Combine with ginger ale or gin and shake with ice.
3
Strain into an ice-filled Collins glass, top with ginger brew, and garnish with a sprig of fresh mint and orange peel.
4
If your making punch, mix 1 gallon of chilled hibiscus tea with 1 gallon of ginger brew and 2 quarts of booze. Makes about 25 drinks.

About this Recipe

Course/Dish: Cocktails
Main Ingredient: Alcohol
Regional Style: American
Other Tags: Quick & Easy, Heirloom