festive mocha merrymaker
(1 rating)
I served glasses of this chilled alcoholic drink to guests at our Christmas dinner party,as a creamy,all-in-one-alternative,to coffee,dessert and liqueur.
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(1 rating)
yield
1 .75 liters to serve 8-10 persons
prep time
10 Min
Ingredients For festive mocha merrymaker
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1 cancondensed milk
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2 lblack filter coffee-medium roast,left to cool at room temperature
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250ml. spiced rum,i used captain morgan
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125ml. brandy
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250ml. fresh cream,softly whipped
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10long cinnamon sticks,to be used as swizzle sticks
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fresh ground cinnamon
How To Make festive mocha merrymaker
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1pour boiling water over 4 heaped scoops of filter coffee into a 10 cup plunger.
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2spoon the condensed milk equally into each fluted champagne glass.
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3mix the rum into the plunger of cooled filtered coffee.
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4whip the brandy and cream together until soft peaks form.
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5pour the cooled coffee mixture onto the condensed milk layer,until 2 cm from the glass rim.
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6gently pour on a brandy cream layer to fill each glass.
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7sprinkle each glass with ground cinnamon and serve immediately with long cinnamon sticks to be used by guests as swizzle sticks.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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