Caramel Apple Martini
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- 3 1/2 oz
- plain vodka, i use gray goose
- 2 oz
- apple juice
- 1 can(s)
- caramel sauce
1About 10 minutes before mixing drink put martini glasses in the freezer to chill the glass.
2In a shaker, Or larger glass if you prefer your drinks stirred instead of shaken add ice, 3 1/2 ounces of vodka and 2 ounces of apple juice. Shake/stir until mixed/chilled
3This step is totally by how you would rather receive your caramel. You can either use the caramel as a rimmer by either putting the caramel in your rimmer and turning the glass in a circle and allowing it to set up OR you can just put the caramel into your glass (I did the last option I think it tasted better and more like a 'caramel apple')
4pour mixed drink into cup and enjoy. I also used a slice of apple to garnish with.