Butterbeer Jell-o shots
not my recipe found it on facebook
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- 1 c
- cream soda
- envelopes plain gelatin
- 1/3 c
- vanilla vodka
- 2/3 c
- butterscotch schnapps
- colored large crystal sugar, for garnish, if desired
1Pour soda in a medium saucepan and sprinkle with gelatin. Allow to soak for a minute or two.
2Heat over low heat, stirring constantly, until the gelatin is dissolved (about 5 minutes). Remove from heat.
3Stir in the vodka and schnapps.
4Pour into standard loaf pan (non-reactive metal or glass, approx. 9" x 5"). Refrigerate until fully set (about 3 hours).
5To serve, cut into desired shapes.
6Immediately before serving, dip in colored crystal sugar, for garnish, if desired.