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apple pie moonshine ( a version of the ole smoky moonshine)

(1 rating)
Recipe by
Kathy Griffin
Oneonta, AL

While in Gatlinburg Tn i bought some Ole Smoky Moonshine and we got the recipe for their Apple Pie Moonshine, since you cant buy the Grain Moonshine here i started using EverClear which is a grain alcohol. This is so yummy

(1 rating)
cook time 5 Min
method No-Cook or Other

Ingredients For apple pie moonshine ( a version of the ole smoky moonshine)

  • 1/2 gal
    apple cider
  • 1/2 gal
    100% apple juice
  • 1 c
    sugar
  • 2 stick
    cinnamon
  • 10 oz
    everclear grain alcohol

How To Make apple pie moonshine ( a version of the ole smoky moonshine)

  • 1
    in a large pot pour the apple juice and apple cider, add sugar and cinnamon sticks, heat well until sugar has dissolved, REMOVE FROM HEAT. add 10 - 12 ounces Everclear and stir well
  • 2
    Pour back into the juice bottles adding a cinnamon stick to each one. Let cool, then refrigerate.
  • 3
    There will be some that doesn't go back into the juice bottles so you may as well grab a mug and have some, this can be served hot or over ice, so good, but watch out, you don't realize you are drinking alcohol and may get carried away,,lol,, ENJOY

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