INGREDIENTS
•
1/2 lb. of Extra lean ground beef
•
8 Bacon Strips~ cut into 1" pieces
•
1/4 C. White Onion~diced
•
1 TBSP. Garlic ~ minced
•
4 oz. Cream Cheese with Chives~ softened
•
1/2 C. Sour Cream
•
1/4 C. Mayonnaise
•
1 TBSP. Worcestershire Sauce
•
2 TBSP. Ketchup
•
2 TBSP. Franks Hot Sauce
•
1 C. Mozzarella~ shredded
•
1/2 C. Sharp Cheddar~ shredded
Go To Recipe