yummy bread pudding
(1 rating)
This was my grandmothers recipe and so far I've never found another recipe that was as easy or as good!!
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(1 rating)
yield
8 serving(s)
prep time
30 Min
cook time
40 Min
method
Bake
Ingredients For yummy bread pudding
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4beaten eggs
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2 1/4 cmilk
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3/4 csugar
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1 Tbspvanilla
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1 tspground cinnamon
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4 cupsdry french bread cubes or regular bread cubes (6 to 7 slices bread) i use sour dough french bread
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1/2 craisins (i've also used dried cranberries) but it's also good without as well!
How To Make yummy bread pudding
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1In a large bowl beat together eggs, milk, sugar, vanilla and cinnamon. In an ungreased 2-quart square baking dish toss together bread cubes (fruit if added); pour egg mixture evenly over bread mixture pressing lightly with back of a large spoon. This is necessary so the top gets soaked with the wet mixture.
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2Bake, uncovered, in a 350 degree oven for 40 to 45 minutes or until puffed and a knife inserted near the center comes out clean. Cool slightly. If desired, serve warm with whipped cream or your favorite sauce.
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3To dry bread cubes, place them in a large, shallow baking pan and bake in a 350 degree oven about 10 minutes, stirring twice.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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