Yummy Bread Pudding

Susie Rubio

By
@srubio

This was my grandmothers recipe and so far I've never found another recipe that was as easy or as good!!


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Comments:

Serves:

8

Prep:

30 Min

Cook:

40 Min

Method:

Bake

Ingredients

4
beaten eggs
2 1/4 c
milk
3/4 c
sugar
1 Tbsp
vanilla
1 tsp
ground cinnamon
4 cups
dry french bread cubes or regular bread cubes (6 to 7 slices bread) i use sour dough french bread
1/2 c
raisins (i've also used dried cranberries) but it's also good without as well!

Directions Step-By-Step

1
In a large bowl beat together eggs, milk, sugar, vanilla and cinnamon. In an ungreased 2-quart square baking dish toss together bread cubes (fruit if added); pour egg mixture evenly over bread mixture pressing lightly with back of a large spoon. This is necessary so the top gets soaked with the wet mixture.
2
Bake, uncovered, in a 350 degree oven for 40 to 45 minutes or until puffed and a knife inserted near the center comes out clean. Cool slightly. If desired, serve warm with whipped cream or your favorite sauce.
3
To dry bread cubes, place them in a large, shallow baking pan and bake in a 350 degree oven about 10 minutes, stirring twice.

About this Recipe

Course/Dish: Puddings
Other Tag: Quick & Easy