Rice Pudding Recipe

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Rice Pudding

Beth Peterson-Young

By
@banntpy

Warm rice pudding is one of our family favorite's for those cold winter mornings before heading out to wait for the school bus.


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Comments:

Serves:

6

Prep:

20 Min

Cook:

1 Hr

Ingredients

2 c
cream
1 1/2 c
milk
1/2 c
rice
1/3 c
sugar
1/2 tsp
salt
1 1/2 tsp
vanilla extract
1/3 c
raisins
cinnamon

Directions Step-By-Step

1
Butter a 1 1/2 to 2 quart baking dish. Preheat oven to 325 degrees F.
2
Combine cream, milk, rice, sugar, and salt over moderate heat and bring to a boil. Stirring constantly!
3
Pour hot rice mixture into buttered baking dish. Cover and bake 45 minutes. Stirring every 15 minutes.
4
Stir in raisins and vanilla and bake covered for 15 minutes more.
5
Sprinkle with cinnamon to taste before serving warm or cold. We enjoy it with a little milk or cream drizzled over the warm pudding.

About this Recipe