QUICK VANILLA RICE PUDDING

Carol Parkhurst

By
@mscarole

MY LATE HUSBAND AND I WERE THE ONLY ONES THAT LIKED RICE PUDDING. SO THIS IS THE RECIPE I MADE.


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Comments:

Serves:

6

Prep:

10 Min

Cook:

10 Min

Method:

Stove Top

Ingredients

3 c
milk, 2%, divided
1 c
minute rice, uncooked
2/3 c
raisins - [i prefer the golden]
2 pkg
vanilla instant pudding, - [small pkg.] -sugar free

Directions Step-By-Step

1
BOIL: 1 CUP MILK. STIR IN MINUTE RICE AND RAISINS;
COVER. LET STAND 5 MINUTES.
2
PREPARE: PUDDING MIXES USING THE REMAINING 2 CUPS MILK.
3
ADD: RICE MIXTURE TO THE PREPARED PUDDING MIX; STIR.
4
COVER PUDDING WITH PLASTIC WRAP; COOL 5 MINUTES. THEN STIR.
5
SERVE WARM OR CHILLED.
6
SPRINKLE WITH GROUND CINNAMON, IF DESIRED.

About this Recipe

Course/Dish: Puddings
Main Ingredient: Rice/Grains
Regional Style: American
Other Tags: Quick & Easy, For Kids