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polish "makowka" a bread pudding.. a no-cook recipe

(1 rating)
Recipe by
Nancy J. Patrykus
Spokane, WA

I found this in my Aunts recipe box..Some one out in cyber space might be looking for this. I hope it helps........ A different recipe.. try it you might like it... Columbus toke a chance...eh?

(1 rating)
yield serving(s)
prep time 10 Min
method No-Cook or Other

Ingredients For polish "makowka" a bread pudding.. a no-cook recipe

  • 1-1/2 c
    sugar
  • 1 lb
    ground poppy seed
  • 4-6
    slices of bread
  • 2 c
    milk

How To Make polish "makowka" a bread pudding.. a no-cook recipe

  • 1
    Line the bottom of a 3 quart casserole with a slice of bread,then poppy seed and then the sugar Do this three times. Pour 2 or more cups of boiling milk over the layers. Be sure to have enough milk to moisten the bread. Let cool. Cover and refrigerate. Till serving time.
  • 2
    Serve in individual dish. Dress it up a little..if you want. I like it straight out of the refrigerator!
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