Pineapple Bread Pudding Recipe

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pineapple bread pudding

Patsy Fowler

By
@hellchell1

when i was little i used to love this bread pudding it smelt so good while cooking i could have eaten it half done


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Rating:
★★★★★ 1 vote
Serves:
6
Prep:
25 Min
Cook:
1 Hr

Ingredients

12 slice
white bread, cut up no crust
2- 20 oz
large cans crushed pineapple
1 c
sugar
2 stick
margarine melted
8 medium
eggs
cinnamon, to taste

Step-By-Step

1preheat oven to 350. spray 13x9 casserole dish with non stick cooking spray. in a large bowl, beat eggs, add sugar and mix to combine.

2mix in melted margarine and pineapple. fold in cut up bread pieces. pour pineapple bread pudding into prepared baking dish and sprinkle the top with cinnamon. bake for 1 hour.

About this Recipe

Course/Dish: Puddings
Other Tags: Quick & Easy, For Kids