Peanut Butter Mousse

Suzy Dudley

By
@LilSuzHomemaker

Sweet and Healthy and my kids didn't know any difference.


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Serves:

4

Prep:

15 Min

Ingredients

12.3 oz
silken tofu
1/3 c
reduced fat peanut butter
1/3 c
confectioners' sugar

Directions Step-By-Step

1
Place tofu, peanut butter and sugar in a blender until smooth
2
Divide among 4 glasses, cover with plastic wrap and refrigerate until set, about 30 minutes.
3
Top with marshmallow fluff or fat free whip cream and sprinkle with peanuts or chocolate shavings.

About this Recipe

Course/Dish: Puddings
Other Tag: Healthy