old fashioned bread puddin
(1 rating)
This is Granny Johnston's recipe. She is Daddy's Momma. We just remember having this as kids. It doesn't disappoint as an adult
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(1 rating)
yield
serving(s)
prep time
5 Min
cook time
30 Min
method
Bake
Ingredients For old fashioned bread puddin
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4 slicetoast
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2 lgeggs slightly beaten
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1/2 csugar
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1 tspvanilla
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1 pinchsalt
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1 cpet milk
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1 cboiling water
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1 craisins
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4 tspsugar
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1 tspcinnamon
How To Make old fashioned bread puddin
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1Make your 4 slices of light toast
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2Cut into squares. Place squares in 8" pan and set aside. Mix water and raisins and let sit for 10 min.
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3Sprinkle the rest of the ingredients except the last two over bread squares. I hope you got that.
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4Drain Raisins and place on top. Sprinkle with last 2 ingredients. Place in oven and bake 350 degrees for approximately 30 min
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Old Fashioned Bread Puddin:
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