OLD-FASHIONED BANANA BREAD PUDDING

OLD-FASHIONED BANANA BREAD PUDDING
Recipe Rating:
 2 Ratings
Serves: 6-8
Cook Time:

Ingredients

BREAD PUDDING
1/4 c butter
4 c cubed 1" stale french or sourdough bread
3 eggs
1/2 c sugar
2 c milk
1/2 tsp cinnamon
1/2 tsp nutmeg
1/4 tsp salt
1 c sliced bananas 1/4" thick
VANILLA SAUCE
3 Tbsp butter
2 Tbsp sugar
1 Tbsp cornstarch
3/4 c milk
1/4 c light corn syrup
1 tsp vanilla

The Cook

theresa dibert Recipe
x3
Lightly Salted
oddville, KY (pop. 6,402)
atlantismoons
Member Since Aug 2011
theresa's notes for this recipe:
THIS IS AN ANYTIME OR A HOLIDAY MUST. THE BEST BREAD PUDDING OUT THERE. I USED TO HIDE THE LOAVES OF FRESH BREAD FROM MY MOM SO SHE WOULD HAVE TO MAKE THIS.THE AROMA IT SPREADS THROUGH THE HOUSE WHILE BAKING IS PURE COMFORT.
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Directions

1
PREHEAT OVEN TO 375. IN A 2 QT. CASSEROLE MELT 1/4 CUP OF BUTTER 4-6 MINUTES. STIR IN BREAD CUBES.
2
IN A MEDIUM BOWL SLIGHTLY BEAT EGGS; STIR IN REMAINING PUDDING INGREDIENTS, EXCEPT BANANAS. STIR IN BANANAS.
3
POUR OVER BREAD CUBES; STIR TO COAT. BAKE 40-50 MINUTES OR UNTIL A KNIFE COMES OUT CLEAN.
4
MEANWHILE IN A 1QT. SAUCEPAN MELT 3 TBLS BUTTER OVER MEDIUM HEAT.
5
STIR IN SUGAR AND CORNSTARCH; ADD IN REMAING INGREDIENTS EXCEPT VANILLA.
6
CONTINUE COOKING, STIRRING OCCASIONALLY, UNTILL SAUCE COMES TO FULL BOIL. BOIL 1 MIN. STIR IN VANILLA.
7
SERVE SAUCE OVER WARM BREAD PUDDING.

About this Recipe

Comments

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user Kathleen Nicholson Kathianne - Dec 1, 2011
Thanks Thresa, I'm going to try this.
user theresa dibert atlantismoons - Dec 1, 2011
thank you kathleen.. it is soooo gooood!! let me know.
user Connie Ottman cottman - Jun 6, 2012
I made this with left over hamburger buns and it was delicious! Thanks for posting. The sauce is to die for:)
user Connie Ottman cottman - Jun 6, 2012
I tried this recipe and say it's Family Tested & Approved!
user theresa dibert atlantismoons - Jun 6, 2012
Thank you. Connie!! i always make extra sauce.. it is pure sin. So happy you enjoyed it.

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