Lemon Supreme Whatever

Club Recipes

By
@Greatchoices

Prepared by Virginia Jensen at our June, 2013, meeting.


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Ingredients

1 stick
butter
1 c
flour
1/2 c
chopped pecans
1 c
cool whip
8 oz
package of cream cheese
1 c
confectioners' sugar
2 pkg
instant lemon pudding

Directions Step-By-Step

1
Mix the first 3 ingredients well and press into square pan. Bake at 375 for 15 minutes, cool.
2
Mix cool whip, cream cheese and confectioners sugar and spread onto baked crust. Prepare pudding and spread on top of the cream cheese mixture. Top with remaining cool whip. Refrigerate and serve.

About this Recipe

Course/Dish: Puddings