Real Recipes From Real Home Cooks ®

lemon bread

(1 rating)
Recipe by
Debbie Guardino
Savannah, TN

Another old friend passed this along to me many years ago and it became a favorite bread of my family while my kids were growing up. I still make it occasionally, for those special occasions, and everyone still loves it!

(1 rating)
yield 2 Loaves
prep time 15 Min
cook time 40 Min

Ingredients For lemon bread

  • 1 box
    lemon cake mix
  • 1 box
    small, instant coconut pudding
  • 1/4 c
    flour
  • 4
    eggs
  • 1/2 c
    oil
  • 1-2 Tbsp
    poppyseeds(i usually put in 2)
  • 1 tsp
    lemon extract(or more, your preference)
  • 1 c
    water

How To Make lemon bread

  • 1
    Preheat oven 350. Grease 2 loaf pans, bottoms only.
  • 2
    Mix well all ingredients together. Split mixture between both loaf pans.
  • 3
    Bake for approximately 40 minutes.
  • 4
    *If you eat this bread with the poppyseeds, be aware that you might not want to if you have regular drug testing in your work place.
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