Krispy Kreme Bread Pudding with Rum Sauce

Recipe Rating:
 1 Rating
Serves: 8
Prep Time:
Cook Time:


2 box krispy kreme donuts
1 can(s) sweetened condensed milk
2 eggs, beaten
1 9 oz box raisins
pinch of salt
1 or 2 tsp ground cinnamon
1 stick butter
1 lb confectioners' sugar
rum to taste

The Cook

Melissa Williamson Recipe
Cooked to Perfection
Macon, GA (pop. 91,351)
Member Since Aug 2011
Melissa's notes for this recipe:
My family loves it. It is so easy to make a dessert. They are very good and it does melt in your mouth.
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Preheat oven to 350 F. Cube donuts into a large bowl. Pour other ingredients on top of donuts and let soak for a few minutes. Mix all ingredients together until donuts have soaked up the liquid as much as possible. Bake for about 1 hour until center has jellied. Top with Butter Rum Sauce.
Melt butter and slowly stir in confectioners' sugar. Add rum and heat until bubbly. Pour over each serving.

About this Recipe


1-5 of 11 comments

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user Sue H Soos - Aug 22, 2011
This sounds really really good...and really really bad for you...LOL Thanks for posting.
user Sue H Soos - Aug 22, 2011
I am assuming you just use glazed donuts or do you use cake???
user Melissa Williamson georgiagirl48 - Aug 22, 2011
Get it from Krispy Kreme Doughnuts and get 2 dozen of them.
user Stephanie Dodd skeen - Aug 22, 2011
sounds delish!!!!!
user Mary Cantrell SavoryBites - Aug 22, 2011
This is an all-time favorite of mine. I try to save it for special occasions cause it is so fattening....but oh, soooooooooo good!! I have made it for church dinners using just a confectioner's sugar glaze. It's also a favorite of company Christmas parties I have catered.

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