Four Layer Dessert

Jo Ann Duren

By
@ILUVblackeyepeasandrice

I made this dessert for a family gathering, I was asked to make it again for the next gathering, several asked for the recipe.


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Comments:

Cook:

15 Min

Method:

Bake

Ingredients

1ST LAYER

1 c
flour
1/2 c
nuts (i used pecans)
1 stick
soft margarine (not melted)
1 Tbsp
sugar

2ND LAYER

8 oz
cool whip
1 c
powdered sugar
8 oz
cream cheese

3RD LAYER

2 small
packages instant pudding (any flavor)
3 c
milk

4TH LAYER

8 oz
cool whip

Directions Step-By-Step

1
1st layer:
Mix together, press into bottom of 9x13 pan.
Bake at 350 degrees f for 15 minutes.
2
2nd layer:
Mix together.
3
3rd layer:
Mix together.
This layer should be mixed before the second layer.
Let it sit to thicken before spreading in pan.
4
4th layer:
Cover Top with cool whip.
Garnish as desired.

About this Recipe

Course/Dish: Puddings
Main Ingredient: Dairy
Regional Style: American