DATE PUDDING

joyce deshong

By
@joycedeshong

MY MTHR IN LAW GAVE ME THIS RECIPE BEFORE SHE PASSED AWAY.

IT IS SOOOOOOO YUMMY


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Serves:

UNKNOWN

Prep:

20 Min

Cook:

35 Min

Ingredients

3 c
lt. brown sugar
1 c
granulated sugar
2 c
water
butter, size of walnuts
1 3/4 c
all purpose flour
4 tsp
baking powder
1 c
milk
pinch of salt
1 c
pitted dates, cut into small pieces
1 c
walnuts, rolled out fine

Directions Step-By-Step

1
RECIPE FOR SYRUP:

2 C. LT BRN. SUGAR
1 C. WHT. SUGAR
2 C. WATER
BUTTER SIZE OF WALNUTS (3-4)

BRING TO BOIL UNTIL DISSOLVED GOOD, NOT TOO LONG
2
BATTER:

1 C. LT.BRN. SUGAR
1 3/4 c. FLOUR
4 TSPS. BAKING POWDER
1 C .MILK
PINCH OF SALT
1 C. PITTED DATES CUT INTO SMALL PIECES
1 C .WLANUTS (ROLLED OUT FINE)

STIR ALL INGREDS. TOGETHER, THEN PUT YOUR SYRUP IN FLAT BAKING DISH. DROP BATTER BY THE TBLS.FULL IN THE SYRUP FAIRLY CLOSE TOGETHER.
3
BAKE 350 DEGREES FOR ABOUT 30 MINS,
THIS WILL MAKE A LARGE AMOUNT

USE 2 MED SIZE BAKING DISHES OR 1 LG. (13x9)

About this Recipe

Course/Dish: Puddings