Cream Of Wheat Pudding Recipe

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Cream of Wheat Pudding

Christine Girty

By
@gladeslvr

My Grandmother's recipe...A lot of people are turned off by the name of this, but once they've tasted it, they LOVE IT!


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Prep:

5 Min

Cook:

15 Min

Ingredients

1/3 c
cream of wheat
2/3 c
sugar
1
egg, beaten
3 c
milk
1 tsp
vanilla extract

Directions Step-By-Step

1
In a heavy medium sized sauce pan, bring milk and sugar to a boil.
2
Add Cream of Wheat and boil again for 5 minutes, stirring constantly.
3
Remove from heat and add egg. Bring to boil again, stirring constantly.
4
Remove from heat. Add Vanilla and stir well.
5
Pour into large bowl and let chill.
Serve when thickened with berries on top. Raspberries are GREAT with this!

About this Recipe

Course/Dish: Puddings
Main Ingredient: Dairy
Regional Style: Southern
Hashtags: #Cream, #raspberries, #wheat