Cream Of Wheat Pudding Recipe

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Cream of Wheat Pudding

Christine Girty

By
@gladeslvr

My Grandmother's recipe...A lot of people are turned off by the name of this, but once they've tasted it, they LOVE IT!

Rating:
★★★★★ 1 vote
Comments:
Prep:
5 Min
Cook:
15 Min

Ingredients

1/3 c
cream of wheat
2/3 c
sugar
1
egg, beaten
3 c
milk
1 tsp
vanilla extract

Step-By-Step

1In a heavy medium sized sauce pan, bring milk and sugar to a boil.
2Add Cream of Wheat and boil again for 5 minutes, stirring constantly.
3Remove from heat and add egg. Bring to boil again, stirring constantly.
4Remove from heat. Add Vanilla and stir well.
5Pour into large bowl and let chill.
Serve when thickened with berries on top. Raspberries are GREAT with this!

About this Recipe

Course/Dish: Puddings
Main Ingredient: Dairy
Regional Style: Southern
Hashtags: #Cream, #raspberries, #wheat