Cranberry Bread Pudding Recipe

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Cranberry Bread Pudding

Carol Junkins

By
@CarolAJ

Recipe from cookbook " Flavors of Cape Cod"


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Rating:
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Comments:
Serves:
8
Prep:
10 Min
Cook:
1 Hr
Method:
Bake

Ingredients

1/2 c
butter
1/2 c
white sugar
4
beaten eggs
2 c
fresh cranberries
4 c
bread crumbs
2 tsp
grated orange rind
1/3 c
chopped walnuts
1 tsp
salt
1/2 c
brown sugar
1/3 c
cream

Step-By-Step

1Preheat oven to 350 degrees
Cream butter, sugar and salt
Stir in eggs
Add cream stirring constantly

2Fold in remaining ingredients

3Fold into 8 greased custard cups or
a 9 x 9 inch greased casserole dish.
Set in pan of warm water.
Bake 1 hour.

4Serve hot or cold with or with whipped cream.
Serves 8

About this Recipe

Course/Dish: Puddings
Main Ingredient: Fruit
Regional Style: American