Cool Whip Pudding Pie

janet vinson

By
@chefjlv

Found on Mr Food, made some changes and suggestions and when I made this it disappeared. Sorry to see the last piece go,
Suggestions, make 2 - one for company and one for you!!!!!!!


Featured Pinch Tips Video

Comments:

Serves:

12

Prep:

1 Hr

Ingredients

2 c
finely crushed pretzels
3 Tbsp
sugar
1-1/2 stick
butter melted
1/2 c
finely chopped nuts (such as walnuts, pecans, etc.)
12 oz
softened cream cheese
16 oz
cool whip
2 pkg
4 oz instant puddings ( your choice)
3 c
milk

Directions Step-By-Step

1
Preheat oven to 350
2
Make layer #3 and refrigerate. This layer would be making the instant pudding with milk and refridgerate
3
1st Layer: Combine all ingredients for this layer:
(pretzels, sugar, butter and nuts). In a 13 x 9 ungreased pan, press mixture into dish. Bake 10-12 minutes till set. Remove and cool COMPLETELY.
4
Second Layer: Combine softened cream cheese and 8 ounces of Cool Whip till blended.
5
Once Layer #1 is cooled, Spread Layer #2 over Layer #1 carefully.
6
Layer #3 Remove from fridge and spread over cream cheese layer. (Suggestions: instead of pudding, you could use canned pie filling or fruit)
7
Layer #4, Spread balance of Cool Whip over pudding layer
8
Sprinkle your choice on top, such as: mini chips, nuts, fruit, etc.

About this Recipe

Course/Dish: Puddings, Other Desserts
Other Tag: Quick & Easy
Hashtags: #Cream, #cheese, #Cool, #Whip