caribbean coconut rice pudding

How To Make caribbean coconut rice pudding

• 1

  Wash rice. Combine rice, milk and coconut milk in saucepan. Bring to a boil. Lower heat. Cook gently, stirring as needed for 1 hour or until rice is cooked and milk has thickened.
• 2

  Add sugar, vanilla, raisins and cinnamon. Cook for 5 additional minutes.
• 3

  Chill 1 hour before serving.
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