Real Recipes From Real Home Cooks ®

bread pudding

(1 rating)
Recipe by
Marilyn Keeton
Shingletown, CA

I've made it over 90 times, you can't go wrong

(1 rating)
yield 8 serving(s)
prep time 15 Min
cook time 45 Min

Ingredients For bread pudding

  • 3 c
    scalded milk
  • 4 c
    chopped sunmaid raisin swirl bread
  • 1/4 c
    butter
  • 1/2 c
    sugar
  • 5
    eggs
  • 1 pinch
    salt
  • 1 tsp
    cinnamon

How To Make bread pudding

  • 1
    cut bread into itty bity pieces, mix your butter, sugar, salt and cinnamon into chopped bread. Add your mixed eggs and then pour scalding milk over it.
  • 2
    350 degrees for 45 minutes

Categories & Tags for Bread Pudding:

ADVERTISEMENT
ADVERTISEMENT