Berry Cheesecake Pudding Salad

Sue Huhn

By
@Wiscdance

Recipe source: Gourmified


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Prep:

30 Min

Cook:

30 Min

Ingredients

2 box
instant cheesecake pudding (white chocolate pudding also works)
32 oz
container of low fat strawberry yogurt
16 oz
container of light cool-whip
16 oz
frozen mixed berries, partially thawed
3 large
fresh bananas, sliced
1 lb
fresh strawberries, sliced

Directions Step-By-Step

1
Pour yogurt into a large bowl and mix in pudding (it will be kind of lumpy).
2
Fold in the Cool-Whip (the lumps will go away as you stir it).
3
Add all of the fruit and stir to combine.
4
Keep refrigerated.

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