·	Baked Custard In A Mug Recipe

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· Baked Custard in a Mug

Susan Cutler

By
@suak

I just love In a Mug or In a Jar things. They can be personalized, they are a single, one of a kind serving and are so neat.

This is another example. I know how everyone loves custard pudding. You can now make this for just 'you'! How fun is that?


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Rating:

Comments:

Serves:

1

Prep:

10 Min

Cook:

15 Min

Ingredients

1 1/2-2 c
oven-safe mug
2 Tbsp
granulated sugar
1 tsp
cornstarch
1 Tbsp
raisins
1/4 tsp
nutmeg

BAKED CUSTARD

1 c
milk
custard mix from bag
1/2 tsp
vanilla extract
1
egg yolk, beaten

Directions Step-By-Step

1
Mix sugar, cornstarch, raisins and nutmeg, then put into a small zip-type plastic bag.

Line the mug with tissue paper in a coordinating color, then place the plastic bag inside the mug.

Place the mug on a square of colored cellophane, add some ribbon to tie at the top, and add a gift tag with the following instructions:
2
BAKED CUSTARD:

Heat oven to 325 degrees F/165 degrees C.

Bring the milk to a simmer in a medium pan.

Mix well the custard mix from the bag with vanilla extract and egg yolk. Add 1 tablespoon of the milk to the powder, mix well, then slowly add the remaining milk.

Pour the mix into the mug, and bake for 15 minutes

About this Recipe