vanilla crumb pie

Name: Vanilla Crumb Pie
Prep time: 30 min
Cook time: 40 min
Yield: 1
Ingredients: ONE UNBAKED PIE SHELL; VANILLA FILLING; 1/2 cup(s) brown sugar; 1 tablespoon(s) flour; 1/4 cup(s) corn syrup; 1 cup(s) water; 1 - egg; 2 teaspoon(s) vanilla; CRUMBS; 1 cup(s) flour; 1/2 cup(s) brown sugar; 1/2 teaspoon(s) cream of tartar; 1/2 teaspoon(s) baking soda; 1/4 cup(s) butter

(1 rating)

review

Recipe by

gaynel mohler

@gaynel

junction city, OH

This is from "Mary's Bakery, in Charm Ohio. When I would go to amish country, I always went out of my way to this lil bakery. They also had log cabins for folks to stay overnight and they prepared all the food and "entertainment. The cabins were quite rustic, with a ladder up to the loft. The girls were so much fun. Popping corn on an open fire. Such a delightful family. I got Mary's cookbook and it is filled with fabulous recipes, this being one of them

►

(1 rating)

yield 1 pie

prep time 30 Min

cook time 40 Min

Ingredients For vanilla crumb pie

ONE UNBAKED PIE SHELL
VANILLA FILLING
1/2 c

brown sugar
1 Tbsp

flour
1/4 c

corn syrup
1 c

water
1

egg
2 tsp

vanilla
CRUMBS
1 c

flour
1/2 c

brown sugar
1/2 tsp

cream of tartar
1/2 tsp

baking soda
1/4 c

butter

How To Make vanilla crumb pie

1
In a saucepan, bring filling ingredients to a boil. let cool slightly

2
Combine crumb ingredients
3
Pour cooled sauce in an unbaked pie crust.Add crumbs on top
4
Bake at 350 degrees for 40 minutes or until golden brown
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

vanilla crumb pie

Ingredients For vanilla crumb pie

How To Make vanilla crumb pie

Categories & Tags for Vanilla Crumb Pie: