Two Minute Hawaiian Pie
|1 can(s)||crushed pineapples, undrained (20oz)|
|1 box||instant vanilla pudding mix (6 serving )|
|8 oz||sour cream|
|1||9 inch graham cracker crust|
|1 can(s)||(8oz) pineapple slices|
|1/2 c||sweetened flaked, coconut|
|1 small||container of cool whip for piping|
This pie actually does just take a few minutes to prepare. I could have made one in the time it took to post this recipe. My Nephew's wife gave me this recipe years ago and I used to make it all of the time. It's really delicious. I forgot I had it until I started looking for something to post. I hope you will enjoy it.
Pipe with Cool Whip if so desired..Cover and chill at least 2 hours before serving.