Strawberry Margarita Pie Recipe

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Strawberry Margarita Pie

Kristin Miller

By
@Kk723

This is so refreshing. You can make it a "virgin" one if you are serving to children. If you're not serving to children it's worth it making it adult friendly :-)


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Ingredients

CRUST

1 1/4 c
pretzels crushed into crumbs
6 Tbsp
butter melted
1/4 c
sugar

FILLING

1 1/2 c
strawberries diced
1
14 ounce can sweetened condensed milk
1/3 c
lime juice, freshly squeezed
1/4 c
tequilla (can use less for your taste)
2 Tbsp
triple sec
1 1/2 c
cool whip-thawed

Directions Step-By-Step

1
To make the crust, combine pretzel crumbs, butter and sugar. Press firmly into the bottom and sides of pie pan that has been lightly buttered or sprayed with cooking spray.
2
Combine sweetened condensed milk, strawberries, lime juice, tequilla and triple sec. Gently fold in Cool Whip and pour into crust.
3
Freeze for 4-8hrs. Let stand for about 10 minutes on counter before serving. Garnish with additional Cool Whip and strawberries if desired.

About this Recipe

Course/Dish: Pies, Fruit Desserts