S'mores Pie

Kaneshia Robinson

By
@ChefRobinson

I had never tried the original campfire s'mores before,& when I finally decided to try s'mores I knew I didn't want that crunch of the crackers so I decided to make a homemade graham cracker crust which tastes better by the way,& the 1st time I made it my family & I ate the whole pie before the night was over.Remember you're the best chef for your taste buds.


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Comments:

Serves:

depends if you're willing to share:)

Prep:

30 Min

Cook:

15 Min

Method:

Bake

Ingredients

VERY SIMPLE,VERY DELICIOUS

3 c
crushed graham crackers(cinnamon optional)
1 c
butter, room temperature
1/4 c
sugar
2 Tbsp
all purpose flour
1/4 tsp
salt
1 pkg
chocolate bars(hershey's recommended)
1 pkg
marshmallows

Directions Step-By-Step

1
Mix crushed graham crackers,butter,sugar,salt & flour together,let mixture cool in the fridge for 15 minutes.
2
Roll out graham mixture,cut accordingly to fit pie pan for bottom crust layer.
3
Place chocolate bars to cover crust,& then marshmallows to cover chocolate bars,more chocolate bars to cover marshmallows.
4
Repeat the 2nd step,place graham crust on top to seal off pie.
5
Bake on 300 for 15-20 minutes,crust should have lightly hardened,marshmallows & chocolate melted.ENJOY:)!

About this Recipe

Course/Dish: Pies, Chocolate, Crackers
Main Ingredient: Sugar
Regional Style: American
Other Tags: Quick & Easy, For Kids