Sherry's Creamy Chocolate Pie
Featured Pinch Tips Video
- 1 pkg
- jello instant pudding - cook and serve (not instant)
- 1 c
- 1 3/4 c
- 1/4 c
- 1 medium
- hershey's chocolate bar (or 5 fun size)
- pre-baked pie crust or graham cracker crust
- sweetened whipped cream or cool whip
1In Microwavable deep sided bowl combine Pudding mix with Sugar. Whisk in Cream and Milk until well blended. Cook in microwave 5-6 minutes. Add Chocolate bar and stir. Microwave again for just a minute, stir and check for consistency. Should be very thick. Add half minute increments till desired consistency.
2Press plastic wrap onto surface so that skin does not form. Allow to cool completely. Pour into a pre-baked or graham cracker pie crust. Top with Whipped Cream or Cool Whip and enjoy!