Quick Coconut Cream Pie Recipe

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Quick Coconut Cream Pie

Lisa Madoski

By
@lilu

This is a very easy, fast to make pie that everyone loves!


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Comments:

Serves:

6-8

Prep:

15 Min

Ingredients

1 pkg
(5.1 ounces) instant vanilla pudding mix
1 1/2 c
cold milk
8 oz
carton frozen whipped topping, thawed, divided
3/4 - 1 c
flaked coconut, toasted, divided
1
pastry shell, baked or graham cracker crust (8 or 9")

Directions Step-By-Step

1
In a mixing bowl, beat pudding and milk on low speed for 2 minutes. Fold in half of the whipped topping and 1/2 to 3/4 cup of coconut.
2
Pour into crust. Spread with remaining whipped topping; sprinkle with remaining coconut. Chill.

About this Recipe

Course/Dish: Pies
Other Tag: Quick & Easy