Quick and Easy Banana Cream Pie

Recipe Rating:	3 Ratings5
Categories:	Pies, Fruit Desserts, Quick & Easy
Serves:	6 - 8
Prep Time:	3 Hr 10 Min

Ingredients

1	(9-inch) graham cracker pie crust
2	ripe bananas
1 3/4 c	cold milk
1	(3.5 ounce) package instant banana pudding mix
1/2 c	frozen whipped topping, thawed

Pinched by hellchell1, and 143 more.

Candy Ayers

Well Seasoned

St. Paul, MN (pop. 285,068)

CookingChic

Member Since Jul 2010

Candy's Notes:

I wanted to whip up a quick dessert and had a graham cracker pie crust on hand along with pudding mix, bananas, whipped topping and milk. This was the end result. Easy and yummy.

Directions

Slice 1 1/2 of the bananas and arrange in bottom of pie shell.

Pour cold milk into a medium bowl. Add pudding mix. With an electric mixer beat on lowest speed for 2 minutes. Gently fold in 1/2 cup of the whipped topping; mix until well blended. Pour into pie shell.

Place in freezer and freeze at least 2 hours before serving. Allow to thaw slightly before cutting slices.

Garnish with slices of the remaining banana and whipped topping if desired.

Comments

12 comments

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Bonnie D. Utahn

Feb 8, 2011

It can't get any easier! Yum. Hey, we had your rice tonight. I used a flat oblong dish. It came out great!

Candy Ayers CookingChic

Feb 8, 2011

Oh good. I'm so glad. We figured out the trick to getting rid of excess liquid in the rice -- the baking pan! Seems I mentioned the best pan in my notes but I'm going to go back and make sure that I did. Thanks for letting me know Bonnie.

Kellie S Luv2mixitup

Feb 10, 2011

banana pie my favorite !!! thanks Candy

Candy Ayers CookingChic

Feb 10, 2011

You're welcome Kellie. This pie reminds me of a favorite old snack -- pudding pops. I loved those things and if you eat it while it's still quite frozen it's pudding pop pie. :)

Kellie S Luv2mixitup