Pumpkin Pie (reduced Calorie) Recipe

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Pumpkin Pie (reduced calorie)

Phyllis Brescia

By
@ptermont

Even if you're not trying to lose weight this pie is delicious.


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Rating:

Comments:

Serves:

6

Prep:

15 Min

Cook:

45 Min

Ingredients

1
15 oz. can pure pumpkin
1
12 oz. can evaporated fat-free milk
3/4 c
splenda
1
whole egg
2
egg whites
3/4 c
sugar-free maple syrup
1 Tbsp
pumpkin pie spice
1 tsp
vanilla
1/8 tsp
salt
1
single pie crust (i use pillsbury fresh)

Directions Step-By-Step

1
Preheat oven to 350 degrees.
2
Pour mixture into pie crust. Bake pie in oven for 45 minutes and remove it and allow to cool. When cool, refrigerate.

About this Recipe

Course/Dish: Pies
Other Tags: Quick & Easy, Healthy