pumpkin pie / ice cream
(1 rating)
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I had a friend and when she needed to cook something she would call me and ask me things one day she called and gave me a recipe she is in Heaven now so Pam this is for you
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(1 rating)
prep time
20 Min
cook time
50 Min
Ingredients For pumpkin pie / ice cream
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1 pint of vanilla ice cream at room temp ( let it melt)
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1 reg can of pumpkin
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1/2 cup brown sugar
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2 eggs beaten
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1 tsp pumpkin pie spice
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1 frozen deep dish pie shell ( thaw )
How To Make pumpkin pie / ice cream
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1Pre heat oven to 450 thaw and prick pie shell bottom and sides
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2Mix all ingredients ice cream,pumpkin,brown sugar,eggs,spice pour into the pie shell Bake for 10 min at 450 reduce heat to 350 bake for 40 min more or until done. check by inserting a knife or toothpick in the middle and it comes out clean
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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