Pumpkin Pie Filling From Scratch Recipe

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Pumpkin Pie Filling from Scratch

Jamie Ball

By
@cadesmom

Got this recipe online.


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Rating:

Prep:

25 Min

Cook:

30 Min

Ingredients

1
fresh pumpkin
1/4 c
butter
1/2 c
brown sugar
1/2 tsp
nutmeg
1/2 tsp
ground cinnamon
kosher salt to taste

Directions Step-By-Step

1
Cut the tops off of the pumpkin as you would a jackolantern.
2
Quarter the pumpkins lengthwise and scoop out seeds.
3
Sprinkle brown sugar and spices, along with a small bit of the salt on each quarter's shell.
4
Bake at 375 for 30 minutes or until flesh is tender.
5
Let stand to cool.
6
Cut away outer skin.
7
Puree to desired consistency.

About this Recipe

Course/Dish: Pies, Other Desserts
Hashtags: #filling, #pumpkin