Pink Lemonade Pie

Michelle Cater

By
@honeybeebaby

This simple and delicious pie is perfect for the summer and the kids will love it!


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Comments:

Serves:

8

Prep:

15 Min

Ingredients

1
graham cracker pie crust
1 can(s)
(sm) frozen pink lemonade from concentrate, thawed
1 can(s)
sweetened condensed milk
1 pkg
container of cool whip
1 pkg
8 oz cream cheese, thawed to room temp.

Directions Step-By-Step

1
In mixing bowl combine the lemonade and the condensed milk. Fold in the room temperature cream cheese. Add the cool whip and blend well. Pour into the graham cracker crust. Refrigerate for two hours or overnight before serving.

About this Recipe

Course/Dish: Pies
Other Tags: Quick & Easy, For Kids