Pie Crust Recipe

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Pie crust

shirley terhaar


Good recipe . Pies are so much Better with home made crust.

pinch tips: How to Melt and Soften Butter




25 Min


2 c
all purpose flour
1 tsp
2/3 c
cold lard or shortening
4to5 Tbsp
ice water

Directions Step-By-Step

Make,s two pie crust combine flour,salt,cut in lard to make a crumbly mixture.Sprinkle with 1 tbsp of ice water ,tossing with fork to mix; repeat until flour is moistened and can be pressed into ball.Shape into 2 flat rounded ball .Wrap ball in plastic wrap or wax paper and let rest 5 minutes.On lightly floured surface ,roll ball into an 11=13 circle to fit an 8,9,or 10, inch pie plate. fold into quarters or roll around rolling pin and transfer to pie plate. use 1/2 of this recipes for one pie crust.for cream pies bake about 15 min at 375 or until light brown

About this Recipe

Course/Dish: Pies, Other Breads
Hashtag: #crust