Pecan Toffee Squares

TAMMY WADE Recipe

By TAMMY WADE COUNTRYCUPCAKE

This is my husband's favorite! Tastes like buttery pecan pie...


Recipe Rating:
 1 Rating
Serves:
24
Prep Time:
Cook Time:

Ingredients

2 c
all purpose flour
1/2 c
powdered sugar
1 c
(2 sticks) butter - cut up
1 can(s)
14 oz. sweetened condensed milk
2
eggs
1 tsp
vanilla extract
1 pkg
7.5 oz. almond toffee chips
1 c
chopped pecans

Directions

1
Preheat oven to 350*. Combine flour and powdered sugar in medium bowl and mix well.
2
Cut in butter with pastry blender or fork until crumbly. Press mixture evenly into a sprayed 9x13 inch baking pan and bake for 15 minutes.
3
Combine sweetened condensed milk, eggs,vanilla, almond toffee chips and pecans in bowl and pour over prepared crust.
4
Bake for 25 minutes or until golden brown. Cool and cut into squares. Makes about 2-3 dozen depending on the size you like.. Enjoy!